I offer winemakers-distillers Cognacs, Each expresses its own distinctive terroir and character. My Cognacs are not blended ones, but signature cognac with their own style. At the end of the afternoon, or with food pairing, in cocktails or after diner, each suits a specific tasting moment.
Who am I ?
Coming from 4 generations of winemaker and distiller. Ours Cognacs were usually used in the blend of big houses; I launch my own brand, the first bottling was in November 2013.
With my fiancé I have joined the family estate. We work on 30 Ha in Borderies (the smallest cru of the appellation) and fins Bois. All our vineyard is in Ugni Blanc. I distill my cognacs at the familly estate.
I’m working to valorize our craftsmanship, and reveal typicity of our spirits. From vineyard to distillation, and during the aging, we are looking for fresness, fineness and precision. My cognacs are refined and very pleasant, fashioned without additives.
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